Monthly Archives: February 2017

NH Young Farmers Recognized with ‘Most Innovative Award’

  • The Harvest for All Most Innovative Award is given annually to Young Farmer Programs with a Harvest for All project that is new, unique, impactful, productive and can be easily replicated in other states seeking to have a greater impact on hunger relief in their communities. The NHFB Young Farmers were one of three states to be recognized in 2017.

Concord, NH February 14, 2017 – The New Hampshire Farm Bureau Federation Young Farmers were recognized by the American Farm Bureau Federation with the 2017 Harvest For All Most Innovative Award at the 2017 AFBF FUSION Conference in Pittsburgh, Pennsylvania. The award is given annually to Young Farmer Programs with a Harvest for All project that is new, unique, impactful, productive and can be easily replicated in other states seeking to have a greater impact on hunger relief in their communities. With support from Nationwide Insurance, the award also provides funds for future Harvest For All projects.

In 2016, the NHFB Young Farmers donated 300 pounds of fresh ground beef to five New Hampshire food pantries & soup kitchens as part of the Harvest For All campaign. The Angus-Holstein calf was donated by Hatchland Farm in North Haverhill and raised by NHFB Young Farmer Chair, Amy Matarozzo, and her husband Brian at their farm, LorrenJoyce Farm, in Center Barnstead for a full year.

Matarozzo accepted the award from AFBF President Zippy Duvall at the FUSION conference. “It is a true honor to accept national recognition for our hard work to provide fresh beef to our hungry community. We look forward to continuing to make a difference in the community,” Matarozzo said, “Thank you to all of our sponsors and contributors to the project!”

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Understanding the Veterinary Feed Directive

Christina Murdock, DVM, owns and operates LAVender Mobile Veterinary Services based out of central New Hampshire. As a special service to Farm Bureau Members, she offers Certificate of Veterinary Inspection (CVI) and Rabies Vaccinations at the Merrimack County Farm Bureau Vet Clinic each year prior to show season (pictured above). Christina is also the Vice-Chair of the NHFB Young Farmers Committee.

By Christina Murdock, DVM

The FDA policy known as the Veterinary Feed Directive came into effect on January 1, 2017.  It was passed to promote the judicious use of antimicrobials that affect both human and animal health, but I understand there will be frustration among the agricultural community.  I just want everyone to understand why it came about and what this new policy entails.

Back in 2015 the White House issued its National Action Plan For Combating Antibiotic-Resistant Bacteria.  It may seem like common sense, but what the public health officials want people to understand is that Antimicrobial Resistance is a scary concept: “The Right Antibiotic at the Right Time at the Right Dose for the Right Duration.”  The FDA is responsible for regulating animal drugs, feeds, devices, and most animal health products.  They want veterinarians to oversee the use of medicines that may have an effect on the human population who consume animals that may have undergone treatment. Under the Federal Food Drug and Cosmetic Act (FD and C), the FDA has the broad mandate to assure safety and effectiveness of drugs, devices, and the safety of the food supply.
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